Vegan Portuguese pastais de nata

Vegan Portuguese pastais de nata

Experience the vibrant flavors of Lisbon with this vegan-friendly recipe inspired by traditional Portuguese cuisine. Indulge in a vegan version of the famous Pastel de Nata, a delicious custard tart, from Vegan Nata. Explore the delectable treats from Moko Veggie Cafe's vegan bakery. Savor a relaxing coffee and matcha at Comoba Lisboa. Try the unique and decadent chocolate salami from Ixfactory. Enjoy a refreshing dragonfruit cocktail at Ludos Lisbon. Lastly

Serves: 2

This recipe does not have a specified cook time as it involves dining out at various locations in Lisbon to

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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  • Ingredients: Vegan pastry ingredients for pastais de nata.
  • Method: Baking method for making vegan pastais de nata.
  • Ingredients: Ingredients for making chocolate salami.
  • Method: Method for preparing chocolate salami.
  • Ingredients: Dragonfruit and other cocktail ingredients.
  • Method: Instructions for making a dragonfruit cocktail.
  • Ingredients: Traditional Portuguese food ingredients prepared in a vegan way.
  • Method: Cooking method for making traditional Portuguese food in a vegan version.

🔄Issy Sedgwick's Suggested Substitutes

Vegan pastais de nata vegan custard tarts
Vegan bakery plant-based bakery
Matcha green tea powder

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