Smoked Peach Margarita
This recipe is for a Smoked Peach Margarita. It involves grilling peaches and lime wedges with liquid smoke, smoked salt, and caster sugar. The grilled peach flesh is then blended with lime juice and ice, and shaken with tequila and Cointreau. A rim mix of smoked salt, sugar, smoked paprika, and lime juice is prepared to coat the glass. The final step is to pour the margarita into the prepared glass and top it with a slice of
Serves: 2
45 minutes
Cook time
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Ingredients
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- 2 peaches
- 1 lime
- Liquid smoke
- Caster sugar
- Smoked sea salt
- Ice
- Tequila
- Cointreau
- Smoked salt
- Sugar
- Smoked paprika
πIssy Sedgwick's Suggested Substitutes
Liquid smoke Smoked paprika
Caster sugar Granulated sugar
Smoked sea salt Regular sea salt
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